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Paper Chromatography of Amino Acids - Rf Values
 Solvent Systems
Amino Acid123456
ALA alanine0.580.300.110.090.450.22
ARG arginine0.560.1380.030.050.220.07
ASP aspartic acid0.180.1060.030.100.270.09
 
CYS cysteine      
CYS2 cystine   0.010.040.11
GLU glutamic acid0.310.120.050.010.370.11
 
GLY glycine0.390.220.060.050.320.19
HIS histidine0.640.250.030.090.220.22
ILE isoleucine0.840.550.360.400.620.47
 
LEU leucine0.840.550.340.460.640.52
LYS lysine0.480.080.020.020.110.16
MET methionine   0.050.480.40
 
PHE phenylalanine0.840.580.290.380.550.58
PRO proline0.860.310.14 0.470.29
SER serine0.360.230.050.020.320.29
 
THR threonine0.490.300.090.040.450.51
TRP tryptophan0.800.660.220.300.350.41
TYR tyrosine0.670.640.160.190.410.34
 
VAL valine0.780.440.240.150.630.37
ASN asparagine0.440.1720.02   
GLN glutamine0.600.210.04   

Solvent Systems: (all are odiforous, but the ones in red stink)

  1. Phenol saturated with water (pH 5.0 - 5.5) [a]
  2. Collidine-lutidine (1:3) saturated with water. [a]
  3. n-Butanol-acetic acid (9:1) satuarated with water. [a]
  4. n-Butanol satuarted with 2M NH4OH. [b]
  5. Methanol-water-pyridine (20:5:1). [c]
  6. t-butanol-methylethyl ketone-water-diethylamine (10:10:5:1). [c]
    (This system will give a strong ninhydrin background, unless the diethylamine is removed. This can be accomplished by spraying the chromatogram with 0.1 M borate buffer, pH 9.3, and drying over a hot plate or in a 100°C oven.)

  1. Lederer and Lederer; Chromatography, 2nd Ed. Elsevier, 1957, pp 312 and 328.
  2. Block, Durrum and Zweig; A Manual of Paper Chromatography and Paper Electrophoresis, Academic Press (1956) p 108.
  3. Redfield; Biochimica et Biophysica Acta 10: 344 (1953).